Cook up some fall flavors with this special apple crisp recipe from Chef Douglas Katz, the creative mind behind the menus at the museum's Provenance, Provenance Café, and Catering by Provenance.
Blogs with tag: Provenance Café
11 hours 46 min ago
2 days 12 hours ago
4 days 16 hours ago
1 week 17 hours ago
1 week 1 day ago
Video podcast curator Paul Gauguin: Paris Collection art guest artists playlists The Cleveland Museum of Art treasures of heaven international performing arts birthday interview Contemporary Art Caravaggio five things happening this week community arts university circle Parade the Circle museum this week at the cma African Art this week at cma Events Education wari visitors Exhibition #get2knowcaravaggio textiles conservation Special Exhibition exhibitions Cleveland Photography Gauguin behind the scenes film music