Date-Night Performances: Tasting Notes

Join us in Provenance Restaurant for Tasting Notes to immerse yourself in food, cocktails, and music in a supper club environment.  

Occurring every Friday in January and February except for February 7, Tasting Notes invites guests to indulge in Provenance’s curated Taste the Art menu, a collaboration between Chef Doug Katz and Bon Appétit, while enjoying a live jazz duo performing from 7:00 to 9:00 p.m.  

While these events are free and open to the public, reservations are strongly encouraged and can be made on Provenance’s website. 

The entertainment schedule for the series is as follows: 

Jan. 3: Kevin Martinez and Anthony Fuoco

Jan. 10: Dan Bruce and Bobby Ferrazza 

Jan. 17: Dan Bruce and Brad Wagner

Jan. 24: Anthony Taddeo and Bill Lestock

Jan. 31: Aidan Plank Duo

Feb. 14: Dan Bruce and Aidan Plank

Feb. 21: Kevin Martinez and Anthony Fuoco

Feb. 28: Brent Hamker Duo

Tasting Notes is a part of the Cleveland Museum of Art’s Date-Night offerings.