Corporate and Nonprofit Events

We look forward to collaborating with you to create a memorable experience for you and your guests. Events are handled with the utmost precision and attention to detail. Our thoughtful approach to menu design features progressive cuisine while utilizing local and sustainable ingredients. Our chefs understand the importance of appropriate fare that complements your gathering, polished reception, or formal dinner. Astound your guests with a seamless event with extraordinary service at every turn.

Culinary Expertise

Bon Appétit Management Company is the exclusive caterer for the Cleveland Museum of Art. Our passion for fine locally-grown food makes it possible to create made-from-scratch menus, featuring the best seasonal ingredients. Under the leadership of chef Douglas Katz, our culinary team seeks out local growers and producers, procuring the freshest regional food available to ensure that only the best is served at your event.

Hors d’oeuvres

Room Rental and Capacity


Memorable Experiences

Contact Us

For more information, please contact our events department at 216-707-2141 or