Part of a set. See all set records
Diameter: 23.5 cm (9 1/4 in.); Overall: 3.2 cm (1 1/4 in.)
Bequest of Mrs. Severance A. Millikin 1989.189.16
Each dish is decorated with recognizable plants, the names of which are inscribed on the base in both Latin and English. Identifying the blossoms only became customary in the late 18th century when a single piece of porcelain was decorated with one species, and flowers were represented along with leaves, stems, seed pods, and roots. All of this reflects Carolus Linnaeus’s recent invention of a scientific method to categorize all known flora. The decorations on the Derby factory’s products derive from contemporary English botanical publications. For instance, illustrations in William Curtis’s The Botanical Magazine served as models for the French marigold and nettle-leaved bell flower on the dessert service.
The information about this object, including provenance information, is based on historic information and may not be currently accurate or complete. Research on objects is an ongoing process, but the information about this object may not reflect the most current information available to CMA. If you notice a mistake or have additional information about this object, please email email@example.com.
To request more information about this object, study images, or bibliography, contact the Ingalls Library Reference Desk.
Is something not working on this page? Please email firstname.lastname@example.org.
Request a digital file from Image Services that is not available through CC0, a detail image, or any image with a color bar. If you have questions about requesting an image, please email email@example.com.