Jan 25, 2008
Jan 25, 2008
Jan 25, 2008
Jan 25, 2008

Covered Tureen on Stand (Pot-à-oille)

Covered Tureen on Stand (Pot-à-oille)


Part of a set. See all set records


Juste-Aurèle Meissonnier

(French, 1695–1750)


Pierre-François Bonnestrenne



Henry Adnet

(French, 1745)


Overall: 36.9 x 38.4 x 31.8 cm (14 1/2 x 15 1/8 x 12 1/2 in.); Average: 35 x 38.4 x 31.8 cm (13 3/4 x 15 1/8 x 12 1/2 in.)

Weight: 18 lb. 8 oz., antennae: .5 oz.

Leonard C. Hanna, Jr. Fund 1977.182

Did you know?

The langoustine, pigeon, and vegetables were cast using real examples giving the silver copies lifelike detail and appearance.


Designed by one of Louis XV’s official architects, this tureen exemplifies the French rococo style, an artistic movement celebrating naturalistic forms that developed in Paris during the early 1700s. In contrast to classical, controlled symmetry, rococo forms morph, twist, and spill into the space around them. Meissonnier embellished this tureen in a picturesque arrangement of vegetables and creatures, transforming a utilitarian object into a decadent display of wealth and abundance. This masterpiece comes from a set of two tureens commissioned by the English Duke of Kingston during an extended stay in Paris in the 1730s.


Land and Sea
How It Was Made
Multiple Hands at Work
See also
Decorative Arts
Type of artwork: 

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