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Covered Tureen on Stand (Pot-à-oille)

1735–38
This object has related works. See
(French, 1695–1750)
(French, 1745)
Overall: 36.9 x 38.4 x 31.8 cm (14 1/2 x 15 1/8 x 12 1/2 in.); Average: 35 x 38.4 x 31.8 cm (13 3/4 x 15 1/8 x 12 1/2 in.)
Weight: 18 lb. 8 oz., antennae: .5 oz.
Location: not on view
Public Domain
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Did You Know?

The langoustine, pigeon, and vegetables were cast using real examples giving the silver copies lifelike detail and appearance.

Description

This tureen exemplifies the French Rococo style, an artistic movement celebrating naturalistic forms that developed in Paris during the early 1700s. In contrast to classical, controlled symmetry, Rococo forms morph, twist, and spill into the space around them. Meissonnier embellished this tureen in a picturesque arrangement of vegetables and creatures, transforming a utilitarian object into a decadent display of wealth and abundance. This masterpiece comes from a set of two tureens commissioned by the English Duke of Kingston during an extended stay in Paris in the 1730s.
A silver jar with the texture of waves at the base and lid, covered with vegetables and creatures. The top of the lid includes a lobster, bird, and a carrot. The base of the jar includes leafy vegetables.

Covered Tureen on Stand (Pot-à-oille)

1735–38

Juste-Aurèle Meissonnier, Pierre-François Bonnestrenne, Henry Adnet

(French, 1695–1750), (French), (French, 1745)
France, Paris

See Also

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